Brings back the taste of tradition
Auzen A2 Cow Ghee
Auzen A2 Cow Ghee
Regular price
₹349.00
Regular price
₹599.00
Sale price
₹349.00
Unit price
per
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Description
Slow-crafted from the milk of Gir and Kankrej Indian cows, our Desi Cow Ghee is more than just a kitchen essential—it’s a legacy in a jar. Made using age-old hand-churning techniques, it retains its natural golden hue, rich aroma, and wholesome goodness.
Key Highlights:
- Milk sourced from grass-fed indigenous cows
- Prepared using traditional ‘bilona’ method
- Free from preservatives, additives, or processing shortcuts
- Excellent for daily cooking, wellness rituals, and external application
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Benefits
- Enhances digestion and supports gut health
- Strengthens immunity through fat-soluble vitamins
- Promotes brain function and memory (Ayurvedic use)
- Anti-inflammatory and detoxifying properties
- Nourishes skin and eyes internally and externally
USES
- Cooking: High-heat frying,baking, sautéing
- Daily diet: Add to rice, roti,or warm milk
- Skincare: Natural moisturizer and wound healer
- Ritual: Used in Ayurveda and religious ceremonies
Make A Conscious Wellness Choice
A2 Gir Cow Ghee
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| Source | Milk from Indian Gir and Kankrej cows (A2 protein) |
| Production Method | Traditional bilona (curd churning + simmering) |
| Nutritional Benefits | Vitamins A, D, E, K; aids digestion and immunity |
| Flavor Profile | Rich, nutty aroma and golden hue |
| Culinary Uses | Frying, sautéing, baking, spreading |
| Shelf Life | Long shelf life at room temperature |
